VILA JOYA

VILA JOYA is known internationally for its food, embodied in the figure of Dieter Koschina. The master chef of the restaurant organises an international get together once a year with the International Gourmet Festival as a "Tribute to Claudia”, where world renowned chefs from all over the world come and share their passion for cooking.

The restaurant's Central European Cuisine benefits from local fresh produce, an elegant setting with a breathtaking view and two Michelin stars and a mention on the top 50 on the San Pellegrino list.

For the ones who want to learn, the cooking classes are a good idea to get started and for the ones who want to simply relax and enjoy – prepare for one of the finest dining you'll ever experience.